PL | EN

  1. Dashboard
  2. Public recipes
  3. Skipp00 PRO
  4. #5 - Reveni

#5 - Reveni
July 30, 2022

  • FINISHED
    Status
  • 720 days ago
    Brewday
  • 720 days ago
    Fermentation start date
  • 713 days ago
    Secondary
  • ---
    Dry hops date
  • 710 days ago
    Priming
Updated 710 days ago

Mash and boil

  • 61.7 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 129
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 37.7 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 July 30, 2022 at 2:54 PM --- --- ---
30minuta negatywna proba jodowa

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 5, 2022 PRIMARY 3 BLG 22 C 24 C
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!