PL | EN
#7 - Weselne Magdy
July 17, 2022
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FINISHEDStatus
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762 days agoBrewday
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762 days agoFermentation start date
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749 days agoSecondary
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749 days agoDry hops date
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743 days agoPriming
![](/uploads/qr-code/3b7113ea8a52651c4f2ba923c97436d7.png)
Updated 743 days ago
Mash and boil
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69.7 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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23Batch IBU
Fermentation
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22 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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19.5 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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38.3 gPriming sugar amount
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15 CPriming beer temp
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