PL | EN

#1 - Extra Special Bitter
July 9, 2022

  • MASH
    Status
  • 871 days ago
    Brewday
  • ---
    Fermentation start date
  • 871 days ago
    Secondary
  • ---
    Dry hops date
  • 857 days ago
    Priming


Updated 853 days ago

Mash and boil

  • 66.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 120
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 5.9 %
    ABV
  • 91.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 154
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 141.9 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 July 9, 2022 at 10:45 PM 63 C --- ---
45 minut
2 July 9, 2022 at 10:45 PM 73 C --- ---
15 minut
3 July 9, 2022 at 10:45 PM 80 C --- ---
1 minut
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