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#13 - #13 Kveik Pale Ale
July 6, 2022

  • FINISHED
    Status
  • 663 days ago
    Brewday
  • 663 days ago
    Fermentation start date
  • 652 days ago
    Secondary
  • ---
    Dry hops date
  • 647 days ago
    Priming
Updated 647 days ago

Mash and boil

  • 67.4 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.3
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 4.7 %
    ABV
  • 75.6 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 151
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 69.8 g
    Priming sugar amount
  • 25 C
    Priming beer temp
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