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  4. #160 - Session NEIPA FM 55

#160 - Session NEIPA FM 55
June 27, 2022

  • FINISHED
    Status
  • 880 days ago
    Brewday
  • 879 days ago
    Fermentation start date
  • 865 days ago
    Secondary
  • 865 days ago
    Dry hops date
  • 860 days ago
    Priming
Updated 860 days ago

Mash and boil

  • 73.8 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.7 %
    ABV
  • 68.9 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 167
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 9, 2022 PRIMARY 4.7 BLG --- ---
July 11, 2022 PRIMARY 4.5 BLG --- ---
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