PL | EN
#26 - Dunkelweizen
June 17, 2022
-
FINISHEDStatus
-
890 days agoBrewday
-
911 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
871 days agoPriming
Updated 870 days ago
Mash and boil
-
74.5 %Actual mash efficiency
-
9Pre-boil gravity BLG
-
11Original gravity BLG
-
15Batch IBU
Fermentation
-
42 liter(s)Primary size
-
4 liter(s)Boil loss
-
---Post-primary gravity
-
2.8Final gravity BLG
-
4.4 %ABV
-
75.3 %Attenuation
Priming
-
37 liter(s)Priming size
-
144Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
185.3 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!