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  4. #27 - Biała dama

#27 - Biała dama
June 12, 2022

  • FINISHED
    Status
  • 706 days ago
    Brewday
  • 706 days ago
    Fermentation start date
  • 699 days ago
    Secondary
  • ---
    Dry hops date
  • 692 days ago
    Priming
Updated 692 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 11.2
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 1.1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 5.4 %
    ABV
  • 91.3 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 128 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 12, 2022 PRIMARY 11.2 BLG --- ---
1,046sg
June 19, 2022 PRIMARY 1.1 BLG 22 C 22 C
refraktometr 1,020sg
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