PL | EN
#101 - Witbier FM23 2022
June 11, 2022
-
FINISHEDStatus
-
926 days agoBrewday
-
---Fermentation start date
-
---Secondary
-
---Dry hops date
-
859 days agoPriming
Updated 823 days ago
Mash and boil
-
76.8 %Actual mash efficiency
-
9.5Pre-boil gravity BLG
-
10.5Original gravity BLG
-
15Batch IBU
Fermentation
-
26 liter(s)Primary size
-
2 liter(s)Boil loss
-
---Post-primary gravity
-
1Final gravity BLG
-
5 %ABV
-
90.7 %Attenuation
Priming
-
24 liter(s)Priming size
-
134Calories per 12oz
-
ForcedCarbonation type
-
2.5Volumes of CO2
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!