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  4. #73 - Vienna Verdant

#73 - Vienna Verdant
May 31, 2022

  • FINISHED
    Status
  • 906 days ago
    Brewday
  • 906 days ago
    Fermentation start date
  • 889 days ago
    Secondary
  • ---
    Dry hops date
  • 882 days ago
    Priming
Updated 878 days ago

Mash and boil

  • 82.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13.7
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.9
    Final gravity BLG
  • 6 %
    ABV
  • 79.7 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 180
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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