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#6 - Nr 9 Polsko Czeskie Jasne
May 27, 2022

  • FINISHED
    Status
  • 911 days ago
    Brewday
  • 911 days ago
    Fermentation start date
  • 901 days ago
    Secondary
  • 888 days ago
    Dry hops date
  • 888 days ago
    Priming


Updated 887 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12.1
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 149
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 115.4 g
    Priming sugar amount
  • 14 C
    Priming beer temp
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