PL | EN
#8 - APA#
May 19, 2022
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FINISHEDStatus
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918 days agoBrewday
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918 days agoFermentation start date
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909 days agoSecondary
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909 days agoDry hops date
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906 days agoPriming
Updated 906 days ago
Mash and boil
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77 %Actual mash efficiency
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13Pre-boil gravity BLG
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15Original gravity BLG
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34Batch IBU
Fermentation
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13 liter(s)Primary size
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2 liter(s)Boil loss
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6Post-primary gravity BLG
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6Final gravity BLG
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5.1 %ABV
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61.2 %Attenuation
Priming
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12.5 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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76.9 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 22, 2022 | PRIMARY | 6 BLG | 32 C | 24 C | |
May 28, 2022 | PRIMARY | 6 BLG | 22 C | 22 C |
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