PL | EN

#69 - ICE DOUBLE WEST COAST IP...
May 19, 2022

  • FINISHED
    Status
  • 950 days ago
    Brewday
  • 950 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 936 days ago
    Priming


Updated 936 days ago

Mash and boil

  • 94.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 20
    Original gravity BLG
  • 65
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 10 %
    ABV
  • 85.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 266
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 13.9 g
    Priming sugar amount
  • 1 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 27, 2022 PRIMARY 3.5 BLG 20 C ---
May 31, 2022 PRIMARY 3 BLG 20 C ---
June 1, 2022 SECONDARY 9.9 BLG 20 C ---
wymrażanie.
21 początek
15 litrów koniec 1 wymrażania
11,7 litrów koniec 2 wymrażania
21 x 9,9 % / 11,7 = 17,7 %
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