PL | EN
#29 - Irish Red Ale na wesele...
May 15, 2022
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FINISHEDStatus
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905 days agoBrewday
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904 days agoFermentation start date
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---Secondary
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---Dry hops date
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890 days agoPriming
Updated 889 days ago
Mash and boil
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74.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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22Batch IBU
Fermentation
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41 liter(s)Primary size
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9 liter(s)Boil loss
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---Post-primary gravity
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8Final gravity BLG
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2.8 %ABV
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39.5 %Attenuation
Priming
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40 liter(s)Priming size
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182Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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195.8 gPriming sugar amount
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19 CPriming beer temp
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