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  4. #59 - AIPA 12

#59 - AIPA 12
May 15, 2022

  • FINISHED
    Status
  • 953 days ago
    Brewday
  • 953 days ago
    Fermentation start date
  • 938 days ago
    Secondary
  • 944 days ago
    Dry hops date
  • 936 days ago
    Priming
Updated 882 days ago

Mash and boil

  • 72.9 %
    Actual mash efficiency
  • 13.8
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 68
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 5.1
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.3 %
    ABV
  • 69.9 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2
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