PL | EN
#116 - Koźlak pszeniczny majow...
May 8, 2022
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FINISHEDStatus
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929 days agoBrewday
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929 days agoFermentation start date
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---Secondary
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---Dry hops date
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915 days agoPriming
Updated 915 days ago
Mash and boil
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88.6 %Actual mash efficiency
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12Pre-boil gravity BLG
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15Original gravity BLG
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26Batch IBU
Fermentation
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20.5 liter(s)Primary size
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6.5 liter(s)Boil loss
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---Post-primary gravity
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3.7Final gravity BLG
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6.3 %ABV
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76.3 %Attenuation
Priming
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21 liter(s)Priming size
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199Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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175.1 gPriming sugar amount
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18 CPriming beer temp
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