PL | EN
#54 - Mango Phill Sour v2
May 7, 2022
-
FINISHEDStatus
-
831 days agoBrewday
-
830 days agoFermentation start date
-
592 days agoSecondary
-
---Dry hops date
-
592 days agoPriming
![](/uploads/qr-code/b2807255190d6e694ad62b4522264ed1.png)
Updated 282 days ago
Mash and boil
-
82.7 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
14Original gravity BLG
-
---Batch IBU
Fermentation
-
29 liter(s)Primary size
-
2 liter(s)Boil loss
-
12Post-primary gravity BLG
-
4Final gravity BLG
-
5.6 %ABV
-
72.4 %Attenuation
Priming
-
20 liter(s)Priming size
-
186Calories per 12oz
-
Re-fermentationCarbonation type
-
0.2Volumes of CO2
-
Corn sugarPriming sugar
-
---Priming sugar amount
-
10 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!