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  4. #151 - No Boil Raw IPA

#151 - No Boil Raw IPA
May 7, 2022

  • FINISHED
    Status
  • 717 days ago
    Brewday
  • 716 days ago
    Fermentation start date
  • 700 days ago
    Secondary
  • 700 days ago
    Dry hops date
  • 696 days ago
    Priming
Updated 696 days ago

Mash and boil

  • 67 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15.2
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4.2
    Final gravity BLG
  • 6.2 %
    ABV
  • 73.4 %
    Attenuation

Priming

  • 8.5 liter(s)
    Priming size
  • 203
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 44.3 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 9, 2022 PRIMARY 7 BLG 18 C ---
May 12, 2022 PRIMARY 5.1 BLG 22 C ---
May 15, 2022 PRIMARY 4.7 BLG --- ---
May 18, 2022 PRIMARY 4.5 BLG --- ---
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