PL | EN

#25 - Polskie jasne pełne mnie...
April 12, 2022

  • FINISHED
    Status
  • 986 days ago
    Brewday
  • 986 days ago
    Fermentation start date
  • 977 days ago
    Secondary
  • ---
    Dry hops date
  • 600 days ago
    Priming


Updated 600 days ago

Mash and boil

  • 81.2 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13.4
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 13
    Post-primary gravity BLG
  • 6.4
    Final gravity BLG
  • 4 %
    ABV
  • 53.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 184
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 125.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!