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  4. #179 - Fruit Wheat Ale

#179 - Fruit Wheat Ale
April 11, 2022

  • FINISHED
    Status
  • 956 days ago
    Brewday
  • 956 days ago
    Fermentation start date
  • 944 days ago
    Secondary
  • ---
    Dry hops date
  • 936 days ago
    Priming
Updated 936 days ago

Mash and boil

  • 78.2 %
    Actual mash efficiency
  • 10.7
    Pre-boil gravity BLG
  • 11.7
    Original gravity BLG
  • 14
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 4.7 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 154
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.15
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 106.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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