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  4. #78 - Hafe weizen wytrawny na 24 l z przerwą ferul...

#78 - Hafe weizen wytrawny na...
April 9, 2022

  • FINISHED
    Status
  • 771 days ago
    Brewday
  • 770 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 755 days ago
    Priming
Updated 752 days ago

Mash and boil

  • 65.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.8
    Final gravity BLG
  • 5.6 %
    ABV
  • 79.3 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Forced
    Carbonation type
  • 3.3
    Volumes of CO2
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