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  4. #52 - PORTER BAŁTYCKI 04.2022

#52 - PORTER BAŁTYCKI 04.2022
April 9, 2022

  • FINISHED
    Status
  • 949 days ago
    Brewday
  • 949 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 913 days ago
    Priming
Updated 913 days ago

Mash and boil

  • 96.8 %
    Actual mash efficiency
  • 19
    Pre-boil gravity BLG
  • 20.5
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 6.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5.5
    Final gravity BLG
  • 9 %
    ABV
  • 74.5 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 108.3 g
    Priming sugar amount
  • 12 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 30, 2022 PRIMARY 5.7 BLG 13 C 13 C
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