PL | EN

  1. Dashboard
  2. Public recipes
  3. ywis
  4. #48 - #48 The Gravedigger

#48 - #48 The Gravedigger
April 2, 2022

  • FINISHED
    Status
  • 761 days ago
    Brewday
  • 760 days ago
    Fermentation start date
  • 740 days ago
    Secondary
  • ---
    Dry hops date
  • 699 days ago
    Priming
Updated 638 days ago

Mash and boil

  • 67.6 %
    Actual mash efficiency
  • 16.7
    Pre-boil gravity BLG
  • 21.2
    Original gravity BLG
  • 115
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 10.9 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 283
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 67.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 3, 2022 PRIMARY 21.2 BLG 16 C 16 C
April 23, 2022 PRIMARY 2.9 BLG 20 C 20 C
April 23, 2022 SECONDARY 2.9 BLG 20 C 20 C
June 3, 2022 SECONDARY 2.9 BLG 20 C 20 C
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!