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  4. #162 - #162 Pepperoni Grodziskie

#162 - #162 Pepperoni Grodzisk...
March 17, 2022

  • FINISHED
    Status
  • 980 days ago
    Brewday
  • 980 days ago
    Fermentation start date
  • 957 days ago
    Secondary
  • ---
    Dry hops date
  • 901 days ago
    Priming
Updated 672 days ago

Mash and boil

  • 64.5 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 26.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 4.7 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.5
    Volumes of CO2
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