PL | EN
#22 - FES
March 10, 2022
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FINISHEDStatus
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889 days agoBrewday
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889 days agoFermentation start date
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877 days agoSecondary
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---Dry hops date
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862 days agoPriming
![](/uploads/qr-code/f4136027822719a83a2e5bc33747a705.png)
Updated 861 days ago
Mash and boil
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81.6 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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34Batch IBU
Fermentation
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20.5 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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7.6 %ABV
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85 %Attenuation
Priming
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19.5 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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104.4 gPriming sugar amount
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20 CPriming beer temp
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