PL | EN
#32 - #19 Pils Iunga
March 8, 2022
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FINISHEDStatus
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891 days agoBrewday
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891 days agoFermentation start date
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---Secondary
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---Dry hops date
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867 days agoPriming
Updated 867 days ago
Mash and boil
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---Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.4Original gravity BLG
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46Batch IBU
Fermentation
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21 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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3.5 %ABV
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57.1 %Attenuation
Priming
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21 liter(s)Priming size
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154Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.8 gPriming sugar amount
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16 CPriming beer temp
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