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#18 - Baryłka mocy
February 25, 2022

  • FINISHED
    Status
  • 857 days ago
    Brewday
  • 857 days ago
    Fermentation start date
  • 838 days ago
    Secondary
  • ---
    Dry hops date
  • 816 days ago
    Priming
Updated 816 days ago

Mash and boil

  • 69.5 %
    Actual mash efficiency
  • 18.7
    Pre-boil gravity BLG
  • 23
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 6.5
    Post-primary gravity BLG
  • 6.3
    Final gravity BLG
  • 10.4 %
    ABV
  • 74.2 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 316
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 52 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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