PL | EN
#26 - Macaron Strawberry Pastr...
February 21, 2022
-
FINISHEDStatus
-
1037 days agoBrewday
-
1036 days agoFermentation start date
-
1017 days agoSecondary
-
---Dry hops date
-
1003 days agoPriming
Updated 1002 days ago
Mash and boil
-
75 %Actual mash efficiency
-
10.4Pre-boil gravity BLG
-
12Original gravity BLG
-
17Batch IBU
Fermentation
-
13 liter(s)Primary size
-
1 liter(s)Boil loss
-
---Post-primary gravity
-
7.2Final gravity BLG
-
2.7 %ABV
-
41.1 %Attenuation
Priming
-
13 liter(s)Priming size
-
167Calories per 12oz
-
Re-fermentationCarbonation type
-
2.6Volumes of CO2
-
Corn sugarPriming sugar
-
75.1 gPriming sugar amount
-
8 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!