PL | EN
#9 - 8# - Porter Bałtycki z wę...
February 20, 2022
-
FINISHEDStatus
-
907 days agoBrewday
-
907 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
879 days agoPriming
![](/uploads/qr-code/dc43986b080dab12387effd54b5ca624.png)
Updated 879 days ago
Mash and boil
-
70.4 %Actual mash efficiency
-
---Pre-boil gravity
-
23Original gravity BLG
-
38Batch IBU
Fermentation
-
22.5 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
6.5Final gravity BLG
-
10.3 %ABV
-
73.4 %Attenuation
Priming
-
22.5 liter(s)Priming size
-
316Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
101.4 gPriming sugar amount
-
16 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!