PL | EN

  1. Dashboard
  2. Public recipes
  3. mały_browar
  4. #41 - American Stout

#41 - American Stout
February 19, 2022

  • FINISHED
    Status
  • 1008 days ago
    Brewday
  • 1008 days ago
    Fermentation start date
  • 986 days ago
    Secondary
  • 990 days ago
    Dry hops date
  • 985 days ago
    Priming
Updated 924 days ago

Mash and boil

  • 78.1 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 17.5
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 7.3 %
    ABV
  • 72.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 236
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 119.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!