PL | EN
#41 - Konkursowe Munich Helles
February 6, 2022
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FINISHEDStatus
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1011 days agoBrewday
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1011 days agoFermentation start date
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991 days agoSecondary
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---Dry hops date
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983 days agoPriming
Updated 983 days ago
Mash and boil
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84.4 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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19Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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3.7Post-primary gravity BLG
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3.5Final gravity BLG
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---ABV
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---Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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9 CPriming beer temp
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