PL | EN
#118 - Włodarz
February 5, 2022
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FINISHEDStatus
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1022 days agoBrewday
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1022 days agoFermentation start date
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999 days agoSecondary
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999 days agoDry hops date
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993 days agoPriming
Updated 993 days ago
Mash and boil
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99.7 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12.5Original gravity BLG
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34Batch IBU
Fermentation
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23.5 liter(s)Primary size
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5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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23 liter(s)Priming size
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165Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Table sugarPriming sugar
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113.6 gPriming sugar amount
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18 CPriming beer temp
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