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#1 - SH Amarillo
January 22, 2022

  • FINISHED
    Status
  • 833 days ago
    Brewday
  • 833 days ago
    Fermentation start date
  • 822 days ago
    Secondary
  • 819 days ago
    Dry hops date
  • 816 days ago
    Priming
Updated 816 days ago

Mash and boil

  • 99.1 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.8 %
    ABV
  • 76 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 61.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 22, 2022 PRIMARY 16 BLG 20 C 17 C
February 1, 2022 PRIMARY 4 BLG 20 C 20 C
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