PL | EN
#123 - #123 Ostry cień mgły
January 21, 2022
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FINISHEDStatus
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1036 days agoBrewday
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1035 days agoFermentation start date
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1027 days agoSecondary
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1020 days agoDry hops date
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1017 days agoPriming
Updated 1016 days ago
Mash and boil
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75.7 %Actual mash efficiency
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---Pre-boil gravity
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14.2Original gravity BLG
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31Batch IBU
Fermentation
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21.8 liter(s)Primary size
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3.2 liter(s)Boil loss
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---Post-primary gravity
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3.9Final gravity BLG
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5.8 %ABV
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73.5 %Attenuation
Priming
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20.1 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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1.61Volumes of CO2
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Table sugarPriming sugar
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60.2 gPriming sugar amount
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20 CPriming beer temp
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