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#166 - BIAB - Sweet Stout (Whe...
January 14, 2022
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FINISHEDStatus
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944 days agoBrewday
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944 days agoFermentation start date
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855 days agoSecondary
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---Dry hops date
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855 days agoPriming
![](/uploads/qr-code/4258c5e0a5e9a040cb704324ea343ba1.png)
Updated 855 days ago
Mash and boil
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86 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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18Batch IBU
Fermentation
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15 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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11 liter(s)Priming size
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158Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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