PL | EN
#35 - Quadrupel
January 14, 2022
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FINISHEDStatus
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944 days agoBrewday
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942 days agoFermentation start date
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922 days agoSecondary
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---Dry hops date
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898 days agoPriming
Updated 892 days ago
Mash and boil
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---Actual mash efficiency
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12Pre-boil gravity BLG
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20Original gravity BLG
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19Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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4.9Post-primary gravity BLG
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4.8Final gravity BLG
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9 %ABV
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77.2 %Attenuation
Priming
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10.8 liter(s)Priming size
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270Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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49.2 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 16, 2022 | PRIMARY | 21 BLG | 13 C | --- | ||
1. 13 do 18 w 48h 2. 18 przez 24h 3. od 18 do 24 w 14dni 4. 24 przez 24h 5. cold crash |
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