PL | EN

Brewlog

#70 - Lekka ne ipa z modyfikac...
January 9, 2022

Updated 1025 days ago

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

12.1 BLG

4.9% ABV

4.1 SRM

Type	Name	Amount	Yield	EBC
Grain	Strzegom Pilzneński	2 kg 30.3%	80 %	4
Grain	Pszeniczny	1 kg 15.2%	85 %	4
Grain	Viking Pale Ale malt	2 kg 30.3%	80 %	5
Grain	Płatki pszeniczne	0.4 kg 6.1%	60 %	3
Grain	Jęczmień niesłodowany	0.4 kg 6.1%	75 %	2
Grain	Briess - 2 Row Carapils Malt	0.4 kg 6.1%	75 %	3
Grain	Strzegom Wiedeński	0.4 kg 6.1%	79 %	10
	Sum	6.6 kg

11 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Centennial	15 g	30 min	10.5 %
Aroma (end of boil)	Centennial	40 g	0 min	10.5 %
Whirlpool	Mosaic	50 g	0 min	10 %
Whirlpool	Amarillo	30 g	0 min	9.5 %
Dry Hop	Nelson Sauvin	60 g	5 day(s)	11 %
Dry Hop	Amarillo	30 g	5 day(s)	9.5 %
Dry Hop	Mosaic	50 g	5 day(s)	10 %
First Wort	Centennial	10 g	0 min	10.5 %

Name	Type	Form	Amount	Laboratory
FM55 Zielone Wzgórze	Ale	Slant	200 ml	Fermentum Mobile

Type	Name	Amount	Use for	Time
Water Agent	chlorek wapnia	10 g	Mash	---
Water Agent	kwas fosforowy	5 g	Mash	---
Water Agent	gips	5 g	Mash	---

Our site uses cookiesI agree