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#70 - #70 Orange Belgian Ale
January 6, 2022

  • FINISHED
    Status
  • 1082 days ago
    Brewday
  • 1082 days ago
    Fermentation start date
  • 1074 days ago
    Secondary
  • 1074 days ago
    Dry hops date
  • 1066 days ago
    Priming
Updated 1066 days ago

Mash and boil

  • 87.2 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 0.5
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 5.8 %
    ABV
  • 95.9 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 146
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 47.8 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 8, 2022 PRIMARY 1.7 BLG 23 C ---
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