PL | EN
#10 - RISkacz
January 2, 2022
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FINISHEDStatus
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956 days agoBrewday
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956 days agoFermentation start date
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935 days agoSecondary
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---Dry hops date
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856 days agoPriming
![](/uploads/qr-code/6198abafb0626aafc8cbb04eab975b05.png)
Updated 855 days ago
Mash and boil
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89.9 %Actual mash efficiency
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---Pre-boil gravity
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22.2Original gravity BLG
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42Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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7.5Post-primary gravity BLG
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6.5Final gravity BLG
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9.7 %ABV
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72.3 %Attenuation
Priming
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18 liter(s)Priming size
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305Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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85.3 gPriming sugar amount
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22 CPriming beer temp
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