PL | EN

  1. Dashboard
  2. Public recipes
  3. Browar Domowy Zduny
  4. #54 - Hazy APA

#54 - Hazy APA
December 31, 2021

  • FINISHED
    Status
  • 1058 days ago
    Brewday
  • 1057 days ago
    Fermentation start date
  • 1045 days ago
    Secondary
  • ---
    Dry hops date
  • 1036 days ago
    Priming
Updated 1034 days ago

Mash and boil

  • 77.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 4.4 %
    ABV
  • 62.5 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 47.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 18, 2022 SECONDARY --- 1 C 18 C
Dodano chmiel Lubelski + Izabella + Sybilla (razem 150 g do 12 litrów piwa).
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!