PL | EN

#6 - #6 simple APA
December 28, 2021

  • FINISHED
    Status
  • 1062 days ago
    Brewday
  • 1061 days ago
    Fermentation start date
  • 1049 days ago
    Secondary
  • 1049 days ago
    Dry hops date
  • 1045 days ago
    Priming


Updated 1037 days ago

Mash and boil

  • 75.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6 %
    ABV
  • 85.2 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 169
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 50.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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