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  4. #15 - Christmas ale

#15 - Christmas ale
December 13, 2021

  • FINISHED
    Status
  • 1078 days ago
    Brewday
  • 1078 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1058 days ago
    Priming
Updated 1058 days ago

Mash and boil

  • 84.4 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14.2
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 6.7 %
    ABV
  • 86.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 185
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.35
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 136.9 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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