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#24 - Bohemska APA
January 14, 2017

  • FINISHED
    Status
  • 1355 days ago
    Brewday
  • 1354 days ago
    Fermentation start date
  • 1344 days ago
    Secondary
  • 1344 days ago
    Dry hops date
  • 1339 days ago
    Priming


Updated 1307 days ago

Mash and boil

  • 83.9 %
    Actual mash efficiency
  • 10.2
    Pre-boil gravity BLG
  • 11.9
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.3 %
    ABV
  • 83.7 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 155
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 143.1 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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