PL | EN
#56 - First fes
December 7, 2021
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FINISHEDStatus
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1112 days agoBrewday
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1112 days agoFermentation start date
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1040 days agoSecondary
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---Dry hops date
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1040 days agoPriming
Updated 1040 days ago
Mash and boil
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86.4 %Actual mash efficiency
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14Pre-boil gravity BLG
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17Original gravity BLG
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42Batch IBU
Fermentation
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20 liter(s)Primary size
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1 liter(s)Boil loss
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2.1Post-primary gravity BLG
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2.1Final gravity BLG
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8.4 %ABV
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88.3 %Attenuation
Priming
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19 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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37.4 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 7, 2021 | PRIMARY | 17 BLG | 16 C | 16 C | ||
Lodówka 16 |
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