PL | EN
#13 - AIPA
November 27, 2021
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FINISHEDStatus
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1123 days agoBrewday
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1123 days agoFermentation start date
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1111 days agoSecondary
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1111 days agoDry hops date
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1108 days agoPriming
Updated 1108 days ago
Mash and boil
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63.8 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.5Original gravity BLG
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74Batch IBU
Fermentation
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19 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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5.6 %ABV
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91.6 %Attenuation
Priming
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17 liter(s)Priming size
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147Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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67.4 gPriming sugar amount
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15 CPriming beer temp
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