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  4. #20 - Lagerek

#20 - Lagerek
November 26, 2021

  • FINISHED
    Status
  • 1123 days ago
    Brewday
  • 1122 days ago
    Fermentation start date
  • 1049 days ago
    Secondary
  • 1049 days ago
    Dry hops date
  • 1049 days ago
    Priming
Updated 1049 days ago

Mash and boil

  • 64.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 36 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.4 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 156
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 149.7 g
    Priming sugar amount
  • 13 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 2, 2021 PRIMARY 5 BLG 14 C 14 C
December 6, 2021 PRIMARY 4 BLG 14 C 14 C
December 23, 2021 PRIMARY 2.5 BLG 14 C 14 C
29.12.2021 30 G CHMIELU NA ZIMNO NELSON SUVIN
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