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#52 - Kveik APA
November 12, 2021

  • FINISHED
    Status
  • 1107 days ago
    Brewday
  • 1106 days ago
    Fermentation start date
  • 1087 days ago
    Secondary
  • 1087 days ago
    Dry hops date
  • 1083 days ago
    Priming


Updated 1082 days ago

Mash and boil

  • 71.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.4
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 9.9 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 6.1 %
    ABV
  • 92.2 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 159
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 44.2 g
    Priming sugar amount
  • 14 C
    Priming beer temp
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