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  4. #21 - Rzeźnik Red IPA

#21 - Rzeźnik Red IPA
November 12, 2021

  • FINISHED
    Status
  • 1137 days ago
    Brewday
  • 1137 days ago
    Fermentation start date
  • 1128 days ago
    Secondary
  • 1125 days ago
    Dry hops date
  • 1115 days ago
    Priming
Updated 1115 days ago

Mash and boil

  • 68.6 %
    Actual mash efficiency
  • 13.3
    Pre-boil gravity BLG
  • 15.7
    Original gravity BLG
  • 78
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 3.4 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 7.2 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 8.33 liter(s)
    Priming size
  • 207
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 48.5 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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