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#4 - IPA o latach
November 10, 2021

  • PRIMARY
    Status
  • 1139 days ago
    Brewday
  • 1138 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 1138 days ago

Mash and boil

  • 73.6 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 82
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
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    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

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    Priming size
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    Calories per 12oz
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    Carbonation type
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    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 November 11, 2021 at 12:13 PM --- --- ---
2 November 11, 2021 at 12:13 PM --- --- ---
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