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  4. #3 - Octavia Żuławski ALE

#3 - Octavia Żuławski ALE
November 5, 2021

  • FINISHED
    Status
  • 1114 days ago
    Brewday
  • ---
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1100 days ago
    Priming
Updated 1100 days ago

Mash and boil

  • 60.9 %
    Actual mash efficiency
  • 12.4
    Pre-boil gravity BLG
  • 12.4
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 5.1 %
    ABV
  • 76 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 163
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.55
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109.2 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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