PL | EN
#27 - Earl Grey APA
November 1, 2021
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FINISHEDStatus
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1149 days agoBrewday
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1149 days agoFermentation start date
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---Secondary
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---Dry hops date
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1130 days agoPriming
Updated 1129 days ago
Mash and boil
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75.6 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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13.5Original gravity BLG
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61Batch IBU
Fermentation
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21.5 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.3 %ABV
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71.3 %Attenuation
Priming
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21 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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139.7 gPriming sugar amount
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21 CPriming beer temp
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